DVD How To Catch Striped Bass Vol. 2

In this exciting and informative DVD, Dr. Jim adds tips and techniques developed since volume one. With the advent of new rods, reels and tackle, Dr. Jim has done the testing for you and gives you the results.

Exclusive to this DVD, master chef Greg Burroughs of Johnson and Wales University, prepares a gourmet meal. The complete recipie is also included. 52 min.